Indus Cruising & Shipping.

http://www.induscruising.com

Designation	Experience	Location	Compensation	Education
Chef De partie – Onboard Regent Seven Seas Cruises.	7 - 11 Yrs	Caribbean, Pacific ,Atlantic,Alaska, Hawaii,Mediterranean	US$ 2400 free board/lodging/medicals benefits.	UG - BHM – Hotel Management PG - PG Diploma – Any Specialization

Industry Type: Hotels/ Restaurants/Airlines/Travel

Functional Area: Hotels, Restaurants

Posted Date: 31 Oct 2008

Job Description :-

• Regent Seven Seas Cruises offer voyages of exploration and discovery to over 300 ports on six continents, including Antarctica.

• Regent Seven Seas Cruises’ fleet also includes 3 other six-star ships. It was voted the world’s top-rated cruise line six times by the readers of Conde Nast Traveler and Travel + Leisure magazines.

Desired Candidate Profile :-

• Should be Hotel Management Gradutes/Diploma/craft course in Food Production.

• 8-10 yrs. exp, in 4 -5 Hotel/Cruise line/Fine dining restaurant in Continental hot/cold, Pastry Kitchen.

• Below 35 years old.

• Fluent in written/spoken English.

Company Profile :-As one of the pioneers in recruiting for the international cruise. Industry in India, we represent Carnival Cruise Lines, the world’s. largest cruise company, Costa Cruises, Europe’s leading cruise. lines, Festival Cruises, Island Cruises & Crystal Cruises.

Executive Name: Capt. A. S. Vidyarthi, MD

Address: Indus Hospitality Consulting Pvt Ltd

610, Dalamal Tower ,Nariman Point,

Mumbai,Maharashtra,INDIA 400021

Telephone: Not Mentioned

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